Thai Massaman Curry Noodle Salad

View my step-by-step recipe           This Easy Weeknight Meal salad is made with delicious Thai ingredients that smother gluten free glass noodles made with bean thread. It’s tossed together with Shrimp poached in Lemongrass and garlic water, and enhanced with fresh Basil and Coriander leaves. It’s also served with sugar snap … Continue reading Thai Massaman Curry Noodle Salad

Massaman Curry Paste

View my step-by-step video       Over the last couple of years I’ve experimented with various Thai flavours and have become very familiar with it’s Sweet, Sour and Salty trilogy. From Red & Green curry pastes to Pad Thai, I’ve made it all and loved it and now it is time to perfect the … Continue reading Massaman Curry Paste

Shaved Asparagus with Parmesan & Lemon dressing

View my step-by-step video         We’re making one of the easiest meals today – a No cook Shaved Asparagus with Parmesan & Lemon dressing. A few weeks ago I walked into my local Loblaws to pick up some groceries and there was a kiosk sampling a very fresh looking Asparagus Salad. I … Continue reading Shaved Asparagus with Parmesan & Lemon dressing

Silken or Reshmi Chicken Kebabs – Mild and tender chunks of grilled Chicken

View my step-by-step video                 Reshmi or Resham in Hindi means silk and these kebabs with their delicate taste and texture feel like silk in your mouth. This Mughlai Kebab is insanely popular. It’s served on it’s own and is also always included in a Kebab platter together … Continue reading Silken or Reshmi Chicken Kebabs – Mild and tender chunks of grilled Chicken

Chicken Crust Pizza

View my step-by-step video This Chicken crust pizza is my quick and easy Easy Weeknight Meal version, packed with flavor and ready in under an hour. Gluten free pizza crusts are all the rage, it started with Cauliflower crusts and then Chicken. In my Chicken and Cauliflower Pizza recipe I combine both so get a … Continue reading Chicken Crust Pizza

Potato Skins – Mexiskins

View my step-by-step video I never need an excuse to throw a party, however, the combination of celebrating my 4th birthday on YouTube and having the house to myself since my husband is travelling is the perfect reason to gather my BFF’s to throw a Mexican Fiesta party! Everyone arrived armed with platters, pots and … Continue reading Potato Skins – Mexiskins

Shrimp & Asparagus with Quinoa

View my step-by-step video         The combination of Shrimp & Asparagus together is one of my favorite things. When I found some really delicate Asparagus, I decided to make this into a delicious Easy Weeknight Meal! This is going to be paired with quinoa, onion, minced garlic, parsley, red chili & paprika … Continue reading Shrimp & Asparagus with Quinoa

Pot Roast or Roast Beef

View my step-by-step video         Print Yum Pot Roast or Roast Beef IngredientsBeef Chunk 1 kg, 2.2 lbs Juice of 1.5 limes 1 tsp each Chilli powder, Turmeric & ground Cumin powder 30 crushed black Peppercorns ½ cup Oil 1 cup sliced red Onions 6 Kashmiri Chillies ¼ cup(4 tbsps) each Ginger … Continue reading Pot Roast or Roast Beef

Turkish LAMB Loin CHOPS with Middle Eastern spices

View my step-by-step video   Spring time is when our stores are bursting with lamb and I thought about  making a delicious recipe for Turkish Lamb Chops. We visited Turkey a few years ago and I just couldn’t get enough of all their delicious food. Their menus do contain a lot of grilled meats and … Continue reading Turkish LAMB Loin CHOPS with Middle Eastern spices

Herbed Rack of Lamb

View my step-by-step video Gordon Ramsay is my culinary idol. I not only love watching on TV, I’ve never been disappointed with any of his recipe ideas. When my husband came home with a large Rack of Lamb, I remembered a recipe of Gordon’s where he smothered the Lamb in mustard and dredged it in … Continue reading Herbed Rack of Lamb