View my step-by-step video Chicken Lollipops are Chicken wings turned into a lollipop shape by scraping all the meat from one side to another. It’s marinated in spices and then deep fried in a crispy gluten free batter. This snack, starter or appetizer is very popular in Mumbai, former Bombay, India and … Continue reading Chicken Lollipop – Crispy Chicken Wings in a Lollipop shape
View my step-by-step video Do I even need to explain why Samosas are a phenomenon? Crispy flaky pastry encases a delicious filling in a triangle shape. In other cultures it’s also known as a Sambusa or Samboska, different names for a similar concept. The early history of this delight can … Continue reading Kheema Samosas
View my step-by-step video Ratan Jot is an Alkanet Root that leaches red colouring when infused. It is used to color curries like Rogan Josh a Kashmiri speciality.