Goan Masala Kheema

View my step-by-step video               I’ve made Kheema so many different ways and it’s only last year that I made Xanti Pinto’s Goan Kheema. I’ve heard Xanti(pronounced Shanti) and a few others RAVE about Alves Fernandes’s recipe on the facebook group – Traditional Goan Foodies. Now, I know that … Continue reading Goan Masala Kheema

Coconut and Semolina cupcakes with Pistachios and topped with Chocolate Ganache

View my step-by-step video Kravings Blog on youtube.com is one year old and to celebrate, I’m making this luscious cake with unique ingredients. You can make this recipe for any occasion and top it anyway you like. Since it’s a big celebration, I’m using silken Chocolate Ganache. Print Yum Coconut and Semolina cupcakes with Pistachios … Continue reading Coconut and Semolina cupcakes with Pistachios and topped with Chocolate Ganache

Stuffed Crispy Pappadums with a Shrimp filling

Watch step-by-step instructions If you’ve ever been to Goa and eaten at a beach shack, you’ve definitely had this delectable snack. Crispy pappadum stuffed with a Shrimp Chilly fry filling, rolled, sealed and fried. Papads or Pappaadums are made from a lentil flour paste that was traditionally dried in the sun by the ladies of … Continue reading Stuffed Crispy Pappadums with a Shrimp filling

Fish Caldine or Caldinho

Watch step-by-step video I am originally from Goa, so I love to make dishes that I’ve tasted growing up. This Fish Caldine or Caldinho as it’s known to the Portuguese purists, can also be prepared with Shrimp or Veggies is a mild and mellow curry compared to many other more fiery Goan curries. Typically local … Continue reading Fish Caldine or Caldinho

Chicken Cafreal

View my step by step video Chicken Cafreal is a culinary favourite from beautiful coastal Goa. This popular chicken recipe is made by blending ingredients together like green chillies, coriander, ginger and garlic together with vinegar and tamarind marinating it overnight before it’s shallow fried. Cafreals unique blend of spices and herbs makes it unique … Continue reading Chicken Cafreal

Prawn Masala

 View my step-by-step video instructions As long as I can remember, Prawn and Shrimp have been the center of our family’s menu. My father’s side of the family comes from Goa surrounded by beaches so seafood is always the protein of choice. My mom’s side are based in Mumbai, also on the coast and famous … Continue reading Prawn Masala