Easy recipes from around the world

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Family Meals Gluten Free Indian Lamb Mains Meat

Bhuna Gosht

Meat is tenderized using lime juice and salt, it’s then sautéed with caramelized onions and whole spices. Spices are added to the meat, before transferring to an Instant pot with water and it’s cooked before transferring back to the kadai or wok to dry up and slow cook. Salt, Yogurt & Garam Masala is added …

Appetizers Indian Uncategorized

Chicken 65 Wings

Chicken wings are marinated, deep fried then coated in a wonderful spice base of onion garlic, ginger, chilli & chilli paste and spice powders and curry leaves with a hint of food colouring. This dish has a strange name and an even stranger story. Back in the days when typesetting was done with little metal …

Asian Thai

Thai Rice & Chicken Bundles

In this recipe, I roasted some jasmine rice with spices & nuts, coarsely ground it and added it to a a spicy Chicken gravy. The mixture is then added to strips of banana leaf and then steam cooked. Steaming uncooked rice with a gravy is a new concept for me, but wow it did ever …