Click here to see my step-by-step video This recipe has been on my bucket list for a long long time. My love affair with the Battenberg started on a trip to London when I was 18 years old. Years later a friend of mine made the Battenburg on the popular TV show Recipe to Riches. …
View my step-by-step video Gordon Ramsay is my culinary idol. I not only love watching on TV, I’ve never been disappointed with any of his recipe ideas. When my husband came home with a large Rack of Lamb, I remembered a recipe of Gordon’s where he smothered the Lamb in mustard and dredged it in …
View my step-by-step video Harissa is a wonderful condiment made with Chilli, Garlic, Spices, lemon and Olive Oil. This is becoming very popular in restaurants and grocery stores. Jumbo Shrimp is smothered in this delicious sauce and cooked on a grill pan! Try it today! [youtube-subscriber nickname=kravingsblog]
Click here for my step-by-step video Who doesn’t love Poutine – In this recipe I’m combining the flavors of the Middle East with the very popular Canadian concept of fries drizzled with deliciousness. This Shawarma Poutine is nothing like the original Canadian Poutine, but we are going to pour delicious toppings on top of some …
I don’t cook Mussels all that often but my husband just purchased a lovely batch of Mussels from Prince Edward Island and I decided to treat them to some Thai Treatment with in this delicious recipe of Thai Green Curry Mussels. These shells are going to cook up in a delicious Thai Green Paste and …
View my step-by-step video You’re going to love this recipe for Mutton Biriyani … this is one of the Biriyanis that is on that Biriyani hall of fame. There are so many different types of Biriyani, and depending on where you’re from, the taste is different even though the ingredients are practically the same. …
View my step-by-step video Harissa is a very popular North African sauce, also used a lot in Middle Eastern cooking. This sauce is made with simple ingredients like red chillies, garlic, lemon, spices and olive oil. The recipes for this blend are varied, some only use dried chillies and some use …
View my step-by-step video If you love Costco as much as my family, you’ve probably tried their Quinoa salad. I’ve brought this a few times and after dropping 10 dollars and change each time, I decided to make it myself and make it better! This is my Costco inspired Quinoa Salad. To begin replicating …
If there’s one thing on my mind when I land in Mumbai, it’s how soon I get to the local Koliwada stall to get my fix of Koliwada Prawns. Koliwada refers to a colony of Kolis or fishermen and there are several colonies all over Mumbai, formerly known as …
View my step-by-step video The cuisine of Bangalore, India is famous for both its vegetarian and non vegetarian recipes. Today I’m going to share a typical home-style Chicken Khorma This is a mild to moderate spiced curry made Chicken cooked with whole spices in an Onion and Tomato gravy and finished off …
