Day of the Dead pizza! This Mexican celebration of the head is close to my heart. Having lost someone so near to my heart, I love the opportunity to celebrate her and invite her soul to celebrate with us even if it’s just for a day…Often confused with Halloween, the timing is close and it …
This iconic recipe from Mumbai, India has 4 parts The potato patty or aloo tikki, a scrumptious yellow pea curry or Ragda, a Date and Tamarind chutney and a fresh green chutney. This is assembled – Ragda first, topped by the Pattice or aloo tikka and then it is drizzled with date & tamarind chutney …
Eggplants, Aubergines or Brinjal are stuffed with garlic, brushed with olive oil and cooked till soft smoked and tender. They are then pulsed together with Olive Oil, Tahini, Salt & Pepper, Cumin powder, Paprika and Parsley to make a delicious smoky, chunky dip. I have to admit, I have never been a fan of Eggplants. …
I’ve made Lahmajoun before which is an Arabic pizza made with ground meat. These Manakeesh pizzas are usually made with Cheese or Zaatar – both are delicious and very easy to put together. Typically Akawi Cheese is used. It is available in Toronto but a little expensive so I’m using a combination of Mozzarella and …
This recipe needs no introduction – I made something similar on my Tiktok channel and people loved it so I decided to make a popcorn version of the same recipe. This time I used Jalapeno crunchy Cheetos instead but you can use any kind of Cheetos as long as it’s crunchy.
These wings are cooked very simply with lemon juice, Olive oil, salt and pepper and then dredged in Za’atar. What is Za’atar?Za’atar Spice is a blend of dried herbs like oregano, marjoram or thyme, and spices like roasted cumin and coriander. It contains white sesame seeds, salt and a tangy Sumac.
This Sushi is a mason jar is a great idea to eat on the go, portion control and makes a great party appetizer! I’ve been experimenting a lot with Sushi hack type recipes lately. It started with my son’s girlfriends Sushi Bake and my Ice Cube Tray Sushi and in all of the research and …
A delicious spiced Potato bhaji or filling is stuffed into dough circles and baked till the buns are cooked and golden brown. This recipe reminds me of my childhood. We used to get these vegetarian buns when I attended boarding school in Panchgani. If you saw my recipe for Chicken Vindaloo Buns the dough is …
Using an Ice Cube tray you can make this stunning Sushi! I always look around my kitchen for items I can reuse to make other things. I collect trays, bottles etc just for their shapes. Ice cube trays have many uses, when my kids were younger, I would use them to freeze baby food, and …
These light buns are made with a leavened dough. One the dough is doubled in size it’s divided and stuffed with a delicious ground Chicken Vindaloo filling. Vindaloo or Vindalho traditionally made with Pork is a favorite all over the world. A spicy blend of chillies, garlic, ginger, spices and vinegar makes up this popular …
