Grease a cake pan or a bundt pan with butter and sprinkle with sugar

Add thinly sliced oranges (optional)

Prepare the batter by creaming together the butter and sugar

Add the eggs one by one

Add the vanilla, orange rind and 75 ml of the juice and mix well

Fold in the flour and the baking powder

Preheat your oven to 375 and then drop it to 350

Bake the cake for 35 - 40 mins

Allow to completely cool before turning out, especially if you have added orange slices