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Texas Chilli

3.37 from 44 votes
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Ingredients
  

  • 1/2 cup Olive Oil
  • 1/2 cup diced Onions
  • 2 tbsps sliced fresh Jalapeño
  • 2 tbsps minced Garlic
  • 2 lbs regular ground Beef
  • 2 tbsps BBQ spice
  • 1 tbsp Cumin powder
  • 1 tbsp Celery salt
  • Salt to taste
  • 2 tbsps Chipotles in Adobo sauce
  • 700 gms Passata or Tomato puree
  • 2 cups diced Tomatoes
  • 2 cups mixed canned Beans
  • 1 cup Beef Stock

Garnish - optional

  • Shredded Cheese
  • Crispy tortilla chips
  • Corn
  • Sour Cream
  • Wedge of Lime

Instructions
 

  • Heat the oil and sweat the onions
  • Add the slices of jalapeños and minced garlic
  • Add the ground beef, BBQ spice, cumin and celery salt
  • Mix this in and add the chipotle in adobo sauce
  • Add the passata or tomato puree and mix it in
  • Add the diced tomatoes
  • Add in the mixed canned beans, cover and cook for about 5 mins
  • Add the beef stock
  • Add salt to taste
  • Cook for a few more minutes and serve with all the garnishes as needed