Saute the Onion with the green chilies till the onion is nice and caramelized

Add the spice powders

Add the ground meat and spread it and allow it to saute with the spices

Add Salt, cover and cook

Add Pepper and diced Tomatoes, cover and cook till mushy

Add the Peas, followed with the Coriander and allow the filling to cool

Using squares of Puff Pastry, brush the two sides with egg and add the filling to the center

Fold over to seal and press down the edges with a fork

While working on puff pastry keep any parts that aren’t being used in the fridge

Once ready, brush the tops with egg wash and sprinkle some sesame seeds

You can either bake these in a 350 degree oven or freeze them for later