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Tandoori Masala Marinade
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Ingredients
1.5
cups
of Yogurt
1
tsp
red Kashmiri Chilli powder
1/2
tsp
dried Fenugreek also known as Kasuri methi
1/2
tsp
Turmeric
1/2
tsp
ground pepper
1/2
tsp
Coriander powder
1/2
tsp
Cumin
1/2
tsp
Garam masala
1/2
tsp
Chaat masala
1
tsp
Black salt
2
tsps
of Ginger and Garlic paste
And 1 tbsp Mustard Oil
1/8
spoon red food colouring
Instructions
Mix everything together and store in the fridge for upto 3 days