Cut the sliced bread in 4 rectangles, 4 triangles or however you wish

For the frying method, lightly toast the bread

Mince half the prawn in a food processor, finely chop a quarter and butterfly the rest - these are approximate measurements

Reserve the butterflied prawns

Add the minced and diced shrimp to a bowl and add all the other ingredients and mix well to incorporate

Spread the mixture over the bread, add a butterflied prawn and press firmly

Sprinkle with sesame seeds

Shallow fry, topping side down for a minute or so and flip over and lightly fry on the other side as well and then drain on kitchen towel

For the air fried method, spread the prawn mixture on untested bread

Preheat the air fryer, spray with oil and place the toasts in topping side up

Cook for about 7 - 8 mins, spraying some oil in between