Saute the Onion with the green chilies till the onion is nice and caramelized
Add the spice powders
Add the ground meat and spread it and allow it to saute with the spices
Add Salt, cover and cook
Add Pepper and diced Tomatoes, cover and cook till mushy
Add the Peas, followed with the Coriander and allow the filling to cool
Using squares of Puff Pastry, brush the two sides with egg and add the filling to the center
Fold over to seal and press down the edges with a fork
While working on puff pastry keep any parts that aren’t being used in the fridge
Once ready, brush the tops with egg wash and sprinkle some sesame seeds
You can either bake these in a 350 degree oven or freeze them for later