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Tandoori Chicken Wings

3.24 from 39 votes

Ingredients
  

  • 2 lbs Chicken wings
  • Juice of 1/2 Lemon
  • 2 tbsps Tandoori Masala
  • Salt to taste
  • 1 tsp dried Fenugreek or Kasuri Methi
  • 1 tsp Ginger powder
  • 1 tsp Garlic powder

Instructions
 

  • Marinate the wings with the lemon juice and spices
  • Set your air fryer for 20 mins, allow it to heat up for two minutes and add the Chicken in batches
  • As per the manufacturer’s instructions, keep shaking the basket