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Pepper Chicken

3.48 from 48 votes
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Ingredients
  

Chicken

  • 1 lb boneless Chicken
  • 1 tbsp fresh ground Pepper
  • 1 tbsp light Soya sauce
  • 1 tbsp Corn Starch
  • 1 Egg

Gravy

  • 1 cup Onion petals
  • 1/4 cup Garlic
  • 2 tbsps green Chilli
  • 1/2 cup green Pepper
  • 1/2 cup Cauliflower
  • 1 tbsp fresh cracked Pepper
  • 2 tbsps light Soya sauce
  • 2 tbsps sweet Soya sauce
  • 2 cups Chicken stock
  • 4 tbsps Corn Starch
  • 1 tsp cracked black Pepper

Instructions
 

  • Add the pepper, soya sauce, cornstarch and egg to coat the chicken
  • Deep fry the chicken and keep aside
  • In a wok I’m going to saute the onion, garlic, green chilli, green pepper and cauliflower
  • Add the pepper, light and sweet soya sauce and the chicken stock and boil
  • Add the cornstarch slurry and mix it in to thicken
  • Add the chicken and stir
  • Add more pepper and serve