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Shrimp or Prawn Patties

3.14 from 98 votes

Ingredients
  

Filling
  • 1 lb Shrimp or Prawn approx 500 gms
  • 1.5 cup diced Onions
  • 2 tbsps sliced green Chilli
  • 2 tsps Ginger & Garlic paste
  • 1/2 tsp red chilli powder
  • 1/2 tsp Turmeric
  • 1 cup diced tomatoes and mix it in
  • 1/4 tsp black pepper
  • Salt to taste
  • 1/2 cup finely chopped Coriander
Pastry
  • 2 lbs Puff Pastry
  • Egg wash 1 beaten Egg
  • Sesame seeds

Method
 

  1. Mince the Shrimp using a knife
  2. Heat up some oil and saute the onions
  3. Add the green chilli and add some salt to help it caramelize faster
  4. Add the ginger and garlic paste
  5. Add the shrimp
  6. Add the spices and mix well
  7. Add the tomatoes
  8. Add the pepper cover and cook for 5 mins
  9. Add salt to taste and the coriander
  10. Roll out the puff pastry and cut into circles
  11. One will go into the tart shell
  12. Add the filling and brush the edges of another circle with egg wash and press to seal
  13. Using your thumb and finger, press into the sides of the tart shell to seal tightly
  14. Brush the surface with egg wash and garnish with a sprinkling on sesame seeds
  15. Repeat the process
  16. Bake in a 350 degree oven for 10 - 15 mins or more till golden brown
  17. Should yield 24