Go Back

Arayes

3.75 from 58 votes
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • Baharat spice
  • 6 tbsps Paprika
  • 4 tbsps Cumin powder
  • 4 tbsps crushed Pepper
  • 3 tbsps all Spice
  • 3 tbsps Cinnamon
  • 3 tbsps Coriander
  • 1 tbsp Nutmeg
  • 1 tsp crushed Cardamom seeds
  • 1 tsp Clove powder
Kofta - Kefta Mince
  • 3 lbs lean ground Beef
  • Salt to taste
  • 1 tbsp crushed black Pepper
  • 1 tbsp Paprika
  • 1 tbsp Baharat spice mix
  • 1 tbsp Garlic paste
  • 1 tbsp Tomato paste
  • 1 cup diced Onion
  • 1/2 cup chopped Parsley
  • 2 tbsps chopped fresh Mint
  • 1 - 2 tbsps grated Mozzarella per thin pita
Pita bread - thin or thick as requires
Olive Oil for brushing

Method
 

  1. Prepare the Baharat spice blend by combining all the ingredients together
  2. Prepare the Kofta or Kofta mince by combining all the ingredients together
  3. If using the flat pita bread, separate in half and if using the pita pockets, cut in half
  4. Grab little balls of the meat and just press them over the pita to spread
  5. Add the cheese, this will help hold it together and cut in quarters
  6. Stuff the pita pockets
  7. You can cook this on a griddle pan or on your bbq
  8. Brush this with Olive oil