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Cakes Goan Portuguese

Bolo De Laranja

This simple cake is a tribute to the late Wendell Rodricks. Even though this recipe belongs to his aunt Tia Elsa, he made it popular again by publishing it in his book ‘Poskem’ “Aunt Tia Elsa, creamed 200 grams sugar into 200 grams butter. When creamy she added four eggs, one at a time, whisking …