Meatballs need no reason or explanation to exist. Koftas are spicy meatballs, these are then simmered in an earthy tomato gravy with potatoes and layered with semi cooked Basmati rice to make a stunning Biriyani. This is a great nouveau recipe when you want a change.
The addition of Schezwan sauce makes these meatbals extra delicious.They are formed into meatballs then air fried to make them lighter and healthier and then tossed together with Bok Choy and Shemeji mushrooms.
My kids developed a love for all things Japanese and moved on to Korean. A visit to Ryoji in Toronto for a shoot with Sang Kim, got my younger son really into their friend chicken. Crispy chicken is tossed in a sweet, salty, spicy, sticky sauce with a hint of Sesame Oil. You can check …
View my step-by-step video My recent trip to Germany inspires this meatball recipe. German food is simple, honest and full of flavor. Between drinking kegs of beer, they love their sausages and their meatballs. This recipe is made with poached meatballs tossed is a …
View my step-by-step video This delicious Kung Pao or Gong Bao is it’s called was a popular post on my channel when I prepared this a few months ago. This comes from the Sichuan region of China uses it’s famous Sichuan Peppercorns. The peppercorns have a unique scent, personally I feel …
Watch my step-by-step video I love love love a good Thai Red Curry. If you’re going to a Thai restaurant, the chances are pretty high that you’re going to order a Red Curry of some sort. I’m always thinking of ways to transform the flavors of popular dishes and turn them into appetizer possibilities. These …
View my step-by-step video Meat and Mushrooms are a marriage made in heaven. For decades they’ve enhanced each other in many many recipes. Not only do they compliment each other in flavour but they also really are really economical to use together in the technique called Blend and Extend. Blend and Extend is the technique of …
Watch my step-by-step video This meatball encompasses all the flavors of a stereotypical Christmas or Thanksgiving meal all in one bite. Ground Turkey is mixed together with spices, herbs, rice, nuts, rice and cheese and rolled in fresh breadcrumbs before it’s baked to a crispy finish. It’s the magic of the holidays all in one …
