Easy recipes from around the world
Easy recipes from around the world
View my step-by-step video Christmas is my favorite time of the year. I always want to make sure I’m stocked up with holiday favorites. Sausage rolls are wonderful year round, but seem to make it up front and center over the holidays. This year I decided to ditch the traditional beef filling and go with …
View my step-by-step video Every year come Thanksgiving or Christmas, I plan on making a bird with a different flavor twist – I’ve done Spiced, Tandoori & Middle Eastern and this year I decided to give into one of my favorite things … good ol’ Mustard. Whether I use …
Watch my step-by-step video Gobble Gobble! Cooking a Turkey is synonymous with feeding people you love. I always like to try something different each Thanksgiving or Christmas holiday and this year I made a Middle Eastern inspired Turkey. The bird is the star of the show and done right, it can be juicy and flavourful I love Turkey but I’m …
Watch the step-by-step videoI’ve made stuffing so many times before, but this stuffing style was so delicious that I decided to try it for myself. This recipe used Chicken livers and you must remember to properly sear them to bring out the flavor. Print Yum Chicken Liver & Mushroom Stuffing Ingredients 1/2 loaf bread (about …
View step-by-step video Every year I like to try something different with my Turkey. This year we’re making a Tandoori Turkey. As usual I’m going to brine the bird and then slather it in Tandoori masala for a day before I roast it. The best part of this bird is the homemade Tandoori masala that …