This korma is a balance of earthy flavours and unlike most Kormas, this is completely plant based. Mushrooms make this hearty and cashews coconut milk gives it it’s classic korma texture. I originally made this recipe with Chicken but decided to make a vegetarian version since I love Mushrooms but since I also have some …
View my step-by-step video Mushroom Manchurian is an insanely Indo Chinese dish popular in India and around the world. India is primarily vegetarian and although Mushrooms are fairly new to the subcontinent they are used in a wide variety of dishes. [youtube-subscriber nickname=kravingsblog] Print Yum Mushroom Manchurian Ingredients10 oz 283 gms button Mushrooms ¼ …
View my step-by-step video Meat and Mushrooms are a marriage made in heaven. For decades they’ve enhanced each other in many many recipes. Not only do they compliment each other in flavour but they also really are really economical to use together in the technique called Blend and Extend. Blend and Extend is the technique of …
