Spinach & Chicken Fettucine

View my step-by-step video Spinach is a wonderful ingredient to get into your recipes. It’s packed with Iron and other nutrients. In this recipe for a quick Easy Weeknight Meal, I added a leftover bunch of Spinach to enhance my pasta sauce as well as a marinade for some Chicken. Print Yum Spinach & Chicken … Continue reading Spinach & Chicken Fettucine

Herbed Rack of Lamb

View my step-by-step video Gordon Ramsay is my culinary idol. I not only love watching on TV, I’ve never been disappointed with any of his recipe ideas. When my husband came home with a large Rack of Lamb, I remembered a recipe of Gordon’s where he smothered the Lamb in mustard and dredged it in … Continue reading Herbed Rack of Lamb

RIZ AU LAIT – FRENCH style Rice Pudding with SALTED CARAMEL sauce & PRALINE

View my step-by-step video     Oooo la laaaaa . This recipe for Riz au lait simply translated to Rice & Milk or Rice Pudding should really be called Riz ooo la la lait. I had this French style rice pudding at a popular restaurant in Paris called Chez L’ami Jean. This restaurant has a … Continue reading RIZ AU LAIT – FRENCH style Rice Pudding with SALTED CARAMEL sauce & PRALINE

Crab and Parsley Garlic Bread

Watch my step by step video Last year I attended an after work course at George Brown College. Besides the initial excitement of receiving a Chef’s hat and coat, we also got to learn how to make really cool things. One of these was making Garlic bread to accompany a Lasagna. I remember standing there … Continue reading Crab and Parsley Garlic Bread