This is finally checked off my bucket list! I’ve been wanting to make my own beloved Goa sausages for a while, but the whole process felt intimidating. We also don’t eat Pork which is the traditional protein, but I was determined to try it with Beef. When I made the Sorpotel, I substituted Pork for …
Seafood & Spring Onions are added to a batter and then cooked to make these delicious Seafood pancakes served with a stunning dipping sauce. A popular recipe in Korea, the Pajeon or pancake can also be made vegetarian with spring onions, or packed with seafood. My kids absolutely adore Korean food, so when I saw …
China grass or Agar Agar as it’s known is a vegan and vegetarian since it’s made from seaweed and it used as a gelatin to set liquids. In India it’s also called Falooda although in this recipe, Falooda refers to the Bombay Falooda a refreshing drink made with Saffron, Rose syrup, Milk, Falooda noodles, Jello, …
Yep, you heard me right – Jalebi & Cheesecake in one delicious cake. I made my own Jalebis – but you can also just buy them! I made this in my Instant Pot, but you can also cook this in your oven over a water bath. If you wish to make a no bake version, …
Ground meat is mixed with salt, pepper, ginger and garlic paste, spices, egg and coriander. It’s then formed into a log, stuffed with boiled eggs and then baked, Halfway through it’s brushed with Chilli sauce and cooked again. Combining both these delicious recipes, the Nargisi Kofta Meatloaf is born! A good meatloaf is a strong …
Meat is ground together with spices & herbs, packed into an oven proof dish & covered with pine nuts, tomatoes, pomegranate molasses, fried potatoes, sumac & onion. It’s baked and enjoyed! As you may know, I grew up in the middle east, I was born in Abu Dhabi and spent 8 years there before I …
This Easter, make this very special Chocolate Barfi and top it with these delectable Easter Chocolate and candies – nobody will be able to resist! I’ve made Pista Barfi before on my channel. This is a great quick recipe to make with powdered Milk as it’s easily available. Back then Khoya or Milk solids were …
A simple Kefta or Kafta ground mixture is prepared and stuffed into vine ripe tomatoes over a dollop of rice for a simple meal or side. You can use smaller Tomatoes like I did and serve them with other dishes, or use a much larger tomato if planning to serve as a main. Be sure …
Typically when we think of Chilli Chicken, we think of the Chinese or Indo Chinese version, and while that is absolutely delicious, this recipe is very different. With it’s roots in Andhra Pradesh, this recipe uses the green chilli as it’s base. Andhra Pradesh is a state in the south-eastern coastal region of India. It …
This rich recipe is super simple. A special blend of Yogurt, Ginger & Garlic paste, spices & salt to taste is mixed and kept aside. Onions, Onion seeds (Kalonji), Curry leaves & Chillies are sauteed and Chicken is added to the pot. Spices are added and mixed to coat the Chicken and finally the prepared …
