This Easter, make this very special Chocolate Barfi and top it with these delectable Easter Chocolate and candies – nobody will be able to resist! I’ve made Pista Barfi before on my channel. This is a great quick recipe to make with powdered Milk as it’s easily available. Back then Khoya or Milk solids were …
Kefta Stuffed Tomatoes
A simple Kefta or Kafta ground mixture is prepared and stuffed into vine ripe tomatoes over a dollop of rice for a simple meal or side. You can use smaller Tomatoes like I did and serve them with other dishes, or use a much larger tomato if planning to serve as a main. Be sure …
Andhra Green Chilli Chicken
Typically when we think of Chilli Chicken, we think of the Chinese or Indo Chinese version, and while that is absolutely delicious, this recipe is very different. With it’s roots in Andhra Pradesh, this recipe uses the green chilli as it’s base. Andhra Pradesh is a state in the south-eastern coastal region of India. It …
Chicken Masala
This rich recipe is super simple. A special blend of Yogurt, Ginger & Garlic paste, spices & salt to taste is mixed and kept aside. Onions, Onion seeds (Kalonji), Curry leaves & Chillies are sauteed and Chicken is added to the pot. Spices are added and mixed to coat the Chicken and finally the prepared …
Deconstructed Falafel Salad
Now that I got your attention, I do hope you will try this incredible recipe. This recipe was created quite by accident, I was recipe testing my Falafel recipe for the blog and channel and I had a little left over that was not quite enough to form a whole Falafel. I didn’t want to …
Falafel
I have to admit, I was never a big Falafel fan growing up in the United Arab Emirates. With the abundance of Lamb, Chicken & Beef Kebabs, the Falafel simply couldn’t compete. I have a strong feeling though that recipe will delight meat lovers and vegetarians alike. And, this recipe is also vegan and gluten …
Pepper Chicken
Pepper is the star in this quick Indo Chinese recipe. On the Hakka Chinese menu, this features prominently with Chilli Chicken and Garlic Chicken. Of course we love our black Pepper and this features a lot of it!
Sri Lankan Love Cake
I tried this cake for the first time at New Year’s Eve and was blown away. The cake is made with 100% semolina, no flour and special ingredients like cashews, pumpkin preserve, rose water, cardamom, cinnamon, nutmeg, lime zest and vanilla. You can tell why this is really special! I learned how to make this …
Boneless Lamb – Airfryer Raan
This hunk of boneless lamb is going to be marinated, then seared quickly before adding to my air fryer and cooked with some potatoes. In India, this preparation of meat is called Raan. Typically we either cook it over a spit, in the oven or wrapped in foil over a BBQ. With my new Ninja …
Beef Chettinad
The name Chettinad Chicken conjures up a vision of intense flavours of spices and coconut. This recipe for this dish that hails from Tamil Nadu in India. Beef is enrobed in a wonderful combination of dried chillies and spices, curry leaves and grated coconut and is shallow fried in coconut oil. This version will yield …