View my step by step video This post is sponsored by the Ontario Apple Growers – the opinions and recipe idea is entirely my own. Do you know where your apples come from? Contrary to popular belief, they don’t magically appear on grocery shelves. This year I was invited to tour with the Ontario Apple …
View my step-by-step video This Halloween, I take green peppers and stuff them with a delicious filling. With Frankenstein eyes and a broiled pepper head top, these are scary and tasty! [youtube-subscriber nickname=kravingsblog] Print Yum Stuffed Frankenstein Heads Ingredients4 Green Peppers 1 lb ground Meat 1/2 cup diced Onion 2 …
View my step-by-step video I’m crazy about Halloween – every year I love to think about spooky recipe ideas, but I realize that many people just want something super easy and quick to grace their Halloween table, and this recipe will do just that! Chicken Weiners are carved to look like fingers, wrapped in …
View my step-by-step video [youtube-subscriber nickname=kravingsblog] Print Yum Popcorn Tandoori Chicken Ingredients3 Chicken breasts (2 lbs) Marinade 1.5 cups of Yogurt 1 tsp red Kashmiri Chilli powder 1/2 tsp dried Fenugreek also known as Kasuri methi 1/2 tsp Turmeric 1/2 tsp ground pepper 1/2 tsp Coriander powder 1/2 …
View my step-by-step video Ok seriously … I think this has gotta be one of the better or more genius ideas that I’ve had! Chilli Chicken in a Wonton???? Why did I take this long to figure this out. I’ve made many a Chilli Chicken in my time from my Mom’s …
View my step-by-step video My friend Viola Gardonis is famous for her Beef Sandwiches. Wherever she goes, there is a tray of neatly cut triangles with a delicious creamy filling. She told me they were super simple to make and sent me the recipe, you know the kind with no weights or …
View my step-by-step video \\ Even though I’ve never been to Morocco, I’m drawn to it by the wonderful food and traditions. A friend just returned from Morocco and brought back the most beautiful ceramic platters from her trip. This made me want to buy a ticket right away, instead …
View my step-by-step video This recipe post really tugs at my patriotic heart strings. As much as I love my new adopted country Canada, I love my roots, my culture and my home India. Back home, Independence Day usually involved a flag hoisting and a celebration. …
View my step-by-step video I’ve been to Mexico several times, granted most times in the walled comfort of an all inclusive. With every visit, we made a point to visit the sights and eat the local food as well, after all you don’t really know a country until you’ve tasted it’s local cusine. …
View my step by step video I love any kind of Arabic kebabs. Growing up in the Middle East, I am no stranger to all kinds of Arabian delights. We lived across the street from an Automatic Restaurant( a chain of restaurants popular all over Abu Dhabi & Dubai) My …
