View my step-by-step video My memories of eating Frankies go back to my childhood and eating this delight at an eatery called Waikiki(I know strange name). Today Frankie stalls are everywhere a roti is cooked with beaten egg on one side studded with chatpata chaat masala. The …
View my step-by-step video Last year I was obsessed with buying a waffle iron, and like my brand new ice cream maker, it sat in my basement for months till I started making waffles and literally wanted to throw everything into my waffle iron. When I …
Click here to view my step-by-step video – https://www.youtube.com/watch?v=SZbAcvzEcyc&list=PL1s9DI5Xs1l-io8iLcrLb5snJLWP-Qsvv&index=22 These Fish Tacos inject a little Ole! Into your weekly meal. I love Tacos of all kinds, soft & hard ones, ones made with Chicken or Beef but lately Fish Tacos are all the rage. Batter friend fish is wrapped in …
View my step-by-step video It all started with a traditional picnic basket I inherited from a close friend. I was so determined to use it, yet summers came and went and the picnic basket lay all alone in my basement storage. This year I was determined to use it and make …
Potato Patty (recipe below) White Pea(Vatana) Curry (Sorry I wasn’t able to recover this picture) Date & Tamarind Chutney (recipe below) Green Chutney (recipe below) Ragda Pattice are a typical Mumbai street food snack. Potato patties are topped with a white pea also known as ‘Vatana’ curry, garnished with date and Tamarind chutney, ‘sev’ …
View my step-by-step videos [youtube-subscriber nickname=kravingsblog] Print Yum Thai Chicken Satay Ingredients1 tsp Coriander seeds 1 tsp cumin seeds 6 cloves 1 tsp white peppercorns 6 dried chillies ½ tsp of Turmeric Juice of 1 Lime 3 tbsps of fish sauce 1 tsp of palm sugar 5 cloves garlic (2 tbsps 2 …
View my step-by-step video Hariyali boti kebabs are simply little chunks or boti of Chicken good in a green or hara spice bend. This kebab is similar to other kebab recipes that I have made like the Hara kebab or the Pahadi Kebab. Coriander and Mint are ground up together with green chilli, …
View my step-by-step video Just saying the word Kebab makes my mouth water.. now imagine turning a Kebab into a delicious mini slider! These mini delights are a great hit in my house. The best part is that they are best cooked from frozen so you can prepare the patties …
View my step-by-step video Reshmi or Resham in Hindi means silk and these kebabs with their delicate taste and texture feel like silk in your mouth. This Mughlai Kebab is insanely popular. It’s served on it’s own and is also always included in a Kebab platter together …
View my step-by-step video [youtube-subscriber nickname=kravingsblog] Print Yum Avocado & Crab Toast Ingredients1 Avocado 120 can Crab meat Lemon Salt Pepper 1/4 chopped Coriander 1 tsp Soya Sauce 1 tbsp Red Chillies sliced 3 – 4 Ciabatta buns Sriracha sauce InstructionsDrain the water from the tinned Crab meat Add some pepper, …
