Onions, Veggies, Butternut squash are pressure cooked together with Crab.The Crab meat is reserves and the Veggies are cooled and then pureed. The soup is enhanced with Worcestershire & Hot sauces and salt & pepper, fresh parsley, butter and all the crab meat.
This soup is one of the simplest to prepare. Creamed corn is added to hot stock, enhanced with soya and vinegar, studded with chicken and thickened with egg ribbons. Whenever I’m at a Chinese restaurant, it’s always a toss up between ordering a Hot & Sour or a Sweet Chicken Crab or Crab soup. If …
Reduce, reuse, recycle. This exemplifies that! Many don’t know this but you can take bones from poultry, fish, lamb or beef and shells from shrimp and all bits and pieces leftover from veggies and create a wonderful stock. Typically when I cook, I bag the veggies and any of the bones or shells separately and …
View my step-by-step video Whoever said that Chicken soup is good for the soul is spot on. These three Chicken soup recipes with vegetarian options are like a warm hug on a cold day. These 3 recipes are made very easily and can be stored in mason jars for a wonderful light …
View my step-by-step video Raise your hand if you’re a big fan of Manchow soup – I certainly am. Rumour is that this soup originated in Meghalaya(watch till the end of the video to see how we struggled to pronounce it). This recipe spread all over India and …
View my step-by-step video Even though the weather is warming up, it’s still pretty chilly and I’m always in the mood for a nice bowl of comfort in a bowl soup. Cauliflower is a perfect ingredient for a soup, once cooked it blends into a velvety creaminess. This version is so much better. The …
View my step-by-step video This recipe is sponsored by Campbell’s® but the views are entirely my own. This hearty soup is a kid pleaser. Meatballs are simmered in a blend of roasted Red peppers & Tomatoes with hints of Basil & Oregano. It’s studded with corn and mixed beans for …
View my step-by-step video It’s been almost 20 years since I’ve been living in Canada and it wasn’t until a subscriber reminded me, that I remembered how much I love Tom Yum soup. Now although I have been to Thailand, my memories of Tom Yum actually come from Dubai in the Middle East. This may …
View my step-by-step video I love Chinese food and this Indo Chinese recipe for Hot & Sour soup is my favourite! Indo Chinese food is the cuisine made by Chinese immigrants that have lived in India for generations and have adapted their cuisine to the Indian palate. A ledge population of India are Vegetarians, so …
View my step-by-step video Right by my office at my local Loblaws they make and serve a mean Thai Chicken soup. I love Thai flavors and this soup does not dissapoint. The main ingredient is Thai red curry paste that is mellowed down but not dorwned out by a delicious and creamy coconut milk. After …
