SLOPPY JOES (Joginder)

Ingredients

• 2 lbs ground meat
• 1 cup diced red Onions
• 1 tsp Oil
• 6 – 8 cloves crushed Garlic
• 1 cup diced Green Peppers
• 3 tsps ground Cumin
• 1 tsp Chilli powder
• Salt to taste
• 2 tbsps Worcestershire sauce
• 1 cup Ketchup
• 1 tsp brown Sugar
• 1 cup Water
• 1 tsp Onion powder

Instructions

1. Add meat to a cold pan and turn on the heat. This technique ensures that the meat will crumble slowly as heat is introduced, rather than clump up on high heat.
2. Add the Onions and mix
3. Add 1 tsp of oil and continue to cook
4. Add the crushed Garlic
5. Add the green Peppers
6. Add the spice powders – Cumin & Chilli
7. Add Salt to taste
8. Add the Worcestershire sauce, followed by the Ketchup
9. Add the brown Sugar and water, cover and cook
10. Finish off with some Onion powder
11. Check again for salt and seasonings