This is one of my favorite things to make. Unlike your standard recipe bread pudding, the addition of caramel, orange and pistachios make this truly unique. Typically Bread Pudding is made using day old or older bread as a great way to make a simple dessert. The original recipes are simple and considered a cheap …
Shrimp Chilly Fry
Every Goan, East Indian or Mangalorean family have their own versions of this simple dish. Chilly fry can be made with Beef, Chicken, Shrimp or even Fish. Beef and Shrimp are the most popular ones. This is one of those dishes you make when you’re in a rush. My recipe is super simple – give …
Chilli Chicken with Mushrooms
Chilli Chicken is an old favorite and earns the right to be made many different ways. In this version, it’s sauteed with mushrooms and is so easy to put together! Here is the recipe: 1/2 cup corn starch 1/4 cup Water 2 tbsps dark Soya sauce 1 whole Egg 1/2 tsp Salt 1/2 tsp fresh …
Goan Beef Croquettes
My earliest memories of Croquettes were eating them at George’s Restaurant & Bar in Panjim, Goa. Now, I have not been to Goa in forever but I do know that this restaurant is located next to an iconic church. Panjim or Panaji is the capital city of Goa but you don’t have to be there …
Asian Beef Short Ribs
Inspired by a recent video by Marion’s Kitchen, I created this recipe with my spin on it and cooked it in less time using an Instant Pot. I really love to slow cook, it cooks the meat giving it an incredible fall of the bone texture, however, sometimes you don’t have the time to slow …
Chapli Kebabs – Peshawari Kebabs – Fried Meat Kebabs
This recipe is LONNNNG in the making! A subscriber asked me years ago to make a video on this. After researching this delicious deep fried kebab I realized that there are different ways to make it – the way they make it on the streets of Peshawar in Pakistan and the adapted version made by …
Chana Dhal – Instant Pot
There are so many ways to make a dhal. The combinations of lentils and spices make every recipe unique. I love Chana dhal but always had to remember to soak it in advance. In the Instant pot you can throw this in without the presoak time and it still turns out amazing! Here are the …
Asian Apple Noodle Salad
This post is sponsored by the Ontario Apple Growers – the opinions and recipe idea is entirely my own. I know what you’re thinking … Apples in a noodle salad??? Well let me clarify … this incredibly healthy and delicious salad is made with noodles made from Apples using my handy dandy spiralizer! I was …
Chukander Gosht – Instant Pot
Chukander is the Hindi and Urdu name for Beets and Gosht is meat. I literally stumbled upon this recipe one day while looking for a way to combine my extra beets with a meat dish. I tried a few different recipes using both beef and mutton and finally settled on a bone in mutton/lamb recipe …
Chilli Cheese Dhokla
I love to make a Semolina Dhokla. It’s so easy and I’ve had great results every time. Some other recipes I’ve posted are Red Velvet Dhokla, Tiranga Dhokla and Spinach Dhokla. This time though, I’m using my Instant pot to make this very easily. If you’ve never had a Dhokla, it’s a steamed Vegetarian, savoury …