View my step-by-step video Harissa is a wonderful condiment made with Chilli, Garlic, Spices, lemon and Olive Oil. This is becoming very popular in restaurants and grocery stores. Jumbo Shrimp is smothered in this delicious sauce and cooked on a grill pan! Try it today! [youtube-subscriber nickname=kravingsblog]

Chicken Shawarma Poutine
Click here for my step-by-step video Who doesn’t love Poutine – In this recipe I’m combining the flavors of the Middle East with the very popular Canadian concept of fries drizzled with deliciousness. This Shawarma Poutine is nothing like the original Canadian Poutine, but we are going to pour delicious toppings on top of some …

THAI GREEN CURRY Mussels
I don’t cook Mussels all that often but my husband just purchased a lovely batch of Mussels from Prince Edward Island and I decided to treat them to some Thai Treatment with in this delicious recipe of Thai Green Curry Mussels. These shells are going to cook up in a delicious Thai Green Paste and …

Mutton BIRIYANI recipe- Lamb BIRIYANI – Easy meat recipe
View my step-by-step video You’re going to love this recipe for Mutton Biriyani … this is one of the Biriyanis that is on that Biriyani hall of fame. There are so many different types of Biriyani, and depending on where you’re from, the taste is different even though the ingredients are practically the same. …

How to make HARISSA – North African CHILLI sauce
View my step-by-step video Harissa is a very popular North African sauce, also used a lot in Middle Eastern cooking. This sauce is made with simple ingredients like red chillies, garlic, lemon, spices and olive oil. The recipes for this blend are varied, some only use dried chillies and some use …
Quinoa Salad – COSTCO copycat GLUTEN free VEGETARIAN
View my step-by-step video If you love Costco as much as my family, you’ve probably tried their Quinoa salad. I’ve brought this a few times and after dropping 10 dollars and change each time, I decided to make it myself and make it better! This is my Costco inspired Quinoa Salad. To begin replicating …

Koliwada Prawns
If there’s one thing on my mind when I land in Mumbai, it’s how soon I get to the local Koliwada stall to get my fix of Koliwada Prawns. Koliwada refers to a colony of Kolis or fishermen and there are several colonies all over Mumbai, formerly known as …

Chicken KHORMA – BANGALORE style Curry
View my step-by-step video The cuisine of Bangalore, India is famous for both its vegetarian and non vegetarian recipes. Today I’m going to share a typical home-style Chicken Khorma This is a mild to moderate spiced curry made Chicken cooked with whole spices in an Onion and Tomato gravy and finished off …

Smorgastorta – SWEDISH SANDWICH Cake
View my step-by-step video The Swedes have given us a few great things Abba, Ikea to name a few. This Swedish sandwich cake Smorgastarta or Smorgastorta is so fantastic to serve at a party or potluck and best of all is so customizable. I don’t have much of a sweet tooth and find it really …

EGG Burji or Scrambled EGG Indian Style
View my step-by-step video Egg Burji or simply Indian style scrambled eggs is not even something you think of as a recipe. Every household(excluding the Vegetarians of course) have their own way of making it – onions, chillies, spices, tomatoes & eggs and boom, there’s your Burji. If you’re looking for …